Comments on: Cuisinart Ice 20 1.5 Quart Ice Cream Maker Review

By: Scott Townsend

Scott Townsend — Wed, 23 Nov 2011 07:58:29 +0000

Never thought I’d find an ice cream maker that worked better than the Cuisinart Ice 20, but I too have to say that the Cuisinart Ice 21 does a great job of doing what the Ice-20 does but faster / more efficient.

By: Maureen

Maureen — Fri, 11 Nov 2011 07:25:09 +0000

Buying an extra bowl for the Cuisinart Ice 21 Ice Cream Maker. Love making custard but I need that extra bowl for my bigger batches so I can freeze both bowls and be ready to go.

By: Larry Jones

Larry Jones — Thu, 10 Nov 2011 21:40:15 +0000

Love this thing so much I can appreciate just plain vanilla ice cream and it doesn't get old. Tara I recently got the Cuisinart Ice-21 Ice Cream Maker myself, saw that it is a bit faster and the turquoise color is awesome.

By: Tara

Tara — Sat, 30 Jul 2011 00:06:15 +0000

I got the Cuisinart Ice-21 also, so many wonderful recipes to use with this machine. Have to say the key ingredient for my ice cream is the Kefir.

By: Dean

Dean — Thu, 28 Jul 2011 14:12:29 +0000

Thank you, I will buy the Cuisinart Ice-21 new model ice cream maker. Sounds more efficient and it’s cheaper.

By: Giles

Giles — Wed, 27 Jul 2011 16:08:20 +0000

Great machine. Been using a lot of Almond milk in my recipes, great flavor amplifies the vanilla.

By: Brenna

Brenna — Tue, 26 Jul 2011 18:31:28 +0000

Oh, it’s great. Pushing me through this humid summer.

By: Reanne

Reanne — Sat, 23 Jul 2011 22:57:40 +0000

I love this thing…I use up so much vanilla extract making vanilla ice cream LOL!

By: Ice Cream Making Fanatic

Ice Cream Making Fanatic — Tue, 12 Jul 2011 20:28:50 +0000

Hiya, I’m really glad I’ve found this info. Can’t wait to try mine.

By: Laura

Laura — Sun, 03 Jul 2011 10:52:09 +0000

New difference in this Ice-21 model of Cuisinart’s is that it takes 25% less time. I find this to be about true, having had both of them and now it takes me 15-20 minutes instead of closer to 25.

By: Mary Anne

Mary Anne — Thu, 09 Jun 2011 14:56:03 +0000

Some recipes say use a jell type freezer the red one says it’s a jell type but the 30 BC doesn’t say does anyone know about this. I would like to get one for my husband for Father’s day so I need to hurry. Thanks!

By: Pam

Pam — Sat, 19 Mar 2011 03:53:28 +0000

Winter is leaving I can’t wait to use this more too!! Made Raspberry Ice Cream with the Cuisinart Maker today. Delicious, I’ve been making it for a while with a similar base to the last recipe but strain the raspberry’s to reduce the seeds that get in the ice cream.

By: Kitchen Deals

Kitchen Deals — Fri, 18 Mar 2011 16:02:35 +0000

Wow, thanks for posting that. Today was a really nice warm day (for up here), so I decided to give the recipe a try. Quality taste from that smooth sorbet, our family ate it up quick.

By: Janice

Janice — Wed, 16 Mar 2011 05:51:08 +0000

Hey, been experimenting with Lime Ice Cream and this concoction now tastes like Key Lime pie! You should try it..

2 cups of milk
2 egg yolks
1-1.5 cups of sugar
1/3-1/2 cup of Lime juice (freshly squeezed if possible, usually takes me ~10 limes)
1 cup of cream
Grate some of the lime peels and put them in.

You don’t have to use Eggs, I like to though. Helps this ice cream become thicker. This is really good. Like the review above says, if you have an Ice Cream Maker, make sure you store the bowl in the freezer before-hand, otherwise the ice cream may be prone to running.

By: Gwen

Gwen — Sat, 04 Dec 2010 05:22:08 +0000

mmmm freshly made ice cream. So tasty, I got the Ben + Jerry book too.

By: admin

admin — Mon, 22 Jun 2009 20:15:11 +0000

Hey Bill R

As you might guess, Cuisinart has big ice cream makers too. In fact the Cuisinart Ice 30 BC Icecream Maker is probably the best value out of any of them. For the people who get annoyed by having to wait to make more ice cream (or having to buy a second ice cream bowl), the Ice 30 at least provides more ice cream each session. So unless you are serving for many people, the Ice30 BC will suffice.

If you really want to get crazy, Cuisinart has the Ice 50 BC Supreme Ice Cream Maker. Normally 400$ it is 250$ now with free shipping. This is a compressor machine, meaning you don’t need to freeze bowls – you can just run the machine one batch after the other, making ice cream.

By: My Amazing Story

My Amazing Story — Fri, 29 May 2009 01:31:01 +0000

Thanks for posting, I really liked reading your latest post. I think you should post more often, you obviously have natural ability for blogging!

By: Bill-R

Bill-R — Tue, 26 May 2009 09:47:02 +0000

Hello,

Thanks for the review. I have one question though. Do the other Cuisinart Ice Cream models have the same quality as this one? I want a Cuisinart Ice Cream maker but maybe a tad bigger than this, let me know.

Thanks